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+ servings
Melany

Ultimate Baked Beans Recipe for Delicious Comfort Food

These Easy Ultimate Baked Beans are the smoky-sweet sidekick your BBQ spread has been missing! Loaded with bacon, garlic, molasses, and a kick of mustard, they’re irresistibly rich, comforting, and easy to toss together in the oven or slow cooker.
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 12 servings
Course: Side Dish
Cuisine: American

Ingredients
  

  • 1 28 oz can baked beans (Bush’s Original recommended) 6 slices cooked bacon, chopped into 1/4 inch pieces 1/2 red onion, diced 1/4 cup ketchup 1/4 cup yellow mustard 1/4 cup brown sugar 2 tablespoons molasses 2 tablespoons minced garlic 1 tablespoon Worcestershire sauce Optional Swap: Substitute maple syrup for brown sugar if you want a deeper, woodsy sweetness.

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Combine all ingredients in a casserole dish, cast iron pan, or any oven-safe container. Stir until well mixed.
  3. Bake uncovered for 1 hour, stirring halfway through to keep the flavors evenly distributed.
  4. Serve warm, straight from the oven. These beans are perfect with grilled meats, hot dogs, or as a hearty picnic side.
  5. Slow Cooker Option: Add all ingredients to the slow cooker. Cook on high for 4 hours or low for 8 hours, stirring occasionally.

Notes

  • Make-ahead friendly: Prep everything the day before and refrigerate until ready to bake.
  • Smoky twist: Add a teaspoon of liquid smoke or swap bacon for smoked sausage for extra BBQ flair.
  • Thicker beans: Bake longer or stir in 1 tablespoon tomato paste for a thicker consistency.
 
  • Feeds a crowd: This recipe scales easily—double it in a 9x13 dish for potlucks and family gatherings.

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