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–+ servings
Honey Dijon Chicken Sandwiches

Sweet and Savory Honey Dijon Chicken Sandwiches to Savor

Enjoy these Honey Dijon Chicken Sandwiches; a delightful meal perfect for quick dinners and crowd-pleasing gatherings.
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Prep Time 15 minutes
Cook Time 15 minutes
Marinating Time 1 hour
Total Time 1 hour 30 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pieces Boneless Skinless Chicken Breasts Slice thin for even cooking.
  • 1/2 cup Honey Dijon Chicken Marinade Infuses flavor and moisture.
For the Sandwich
  • 4 pieces Pretzel Buns Can be swapped with whole grain buns.
  • 4 slices Swiss Cheese Consider omitting for a dairy-free version.
  • 4 pieces Cooked Bacon Provides savory crunch.
Optional Toppings
  • 1 cup Lettuce Add freshness.
  • 1 cup Tomato Slices Customize to your liking.

Equipment

  • Grill or Grill Pan
  • Small Saucepans
  • Freezer Bags

Method
 

Step-by-Step Instructions
  1. Begin by slicing the boneless skinless chicken breasts in half lengthwise to create thin, even cutlets.
  2. Place the chicken cutlets in a gallon-sized freezer bag, then add the Honey Dijon Marinade.
  3. Pour the remaining marinade into a small saucepan and bring it to a boil over medium heat.
  4. Preheat your grill or grill pan to medium heat, then place the marinated chicken cutlets on the grill.
  5. Once the chicken cutlets are cooked, assemble your sandwiches!

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 38gProtein: 30gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 6gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

These sandwiches are great for meal prep and can be frozen for later use.

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