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Peach & Raspberry Crumble Bars

Peach & Raspberry Crumble Bars: A Summer Fruit Delight

Peach & Raspberry Crumble Bars are a delightful summer treat combining juicy peaches and tart raspberries in a buttery crumble.
Prep Time 20 minutes
Cook Time 55 minutes
Cooling Time 30 minutes
Total Time 1 hour 45 minutes
Servings: 9 slices
Course: Dessert
Cuisine: American
Calories: 220

Ingredients
  

For the Crumble
  • 1 cups All-Purpose Flour Can be substituted with gluten-free flour.
  • 1 cups Rolled Oats Use rolled oats for best results.
  • 3/4 cups Dark Brown Sugar Can substitute with light brown sugar or granulated sugar.
  • 1/2 cups Sliced Almonds Can substitute with chopped pecans or omit for nut-free.
  • 1/2 cups Unsalted Butter Can use non-dairy alternatives.
For the Filling
  • 3 cups Peaches Use fresh, ripe peaches or canned, drained well.
  • 1 cups Raspberries Can substitute with blackberries or blueberries.
  • 1/4 cups Granulated Sugar Adjust based on fruit sweetness.
  • 1/4 teaspoons Salt Balances sweetness.

Equipment

  • 8-inch square pan
  • Mixing Bowls
  • pastry cutter

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (180°C) and line an 8-inch square pan with parchment paper.
  2. In a mixing bowl, combine flour, oats, brown sugar, and almonds. Cut in the butter until coarse crumbs form.
  3. Press half of the crumble mixture into the bottom of the prepared pan and bake for 15 minutes.
  4. Mix the peach slices and raspberries with lemon juice and vanilla extract for the filling.
  5. Combine the remaining flour, granulated sugar, and salt, and sprinkle over the fruit filling.
  6. Layer the fruit mixture over the baked crust, then sprinkle the remaining crumble on top.
  7. Bake the assembled bars for 35 to 40 minutes until golden brown.
  8. Let the bars cool in the pan for about 30 minutes before slicing.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 90mgPotassium: 150mgFiber: 2gSugar: 12gVitamin A: 150IUVitamin C: 2mgCalcium: 30mgIron: 1mg

Notes

These bars can be easily adapted for gluten-free diets. Experiment with different seasonal fruits for variation.

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