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Easy Marry Me Chicken Pasta Recipe – A Viral Sensation!

Dive into the irresistible world of Marry Me Chicken Pasta! This creamy, savory dish with tender chicken and sun-dried tomatoes will make your taste buds sing. Perfect for date nights or special occasions, this viral sensation is easy to prepare and guaranteed to impress.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course: Main Dish
Cuisine: Italian-Inspired
Ingredients Method

Ingredients
  

  • 8 oz dried pasta penne, fettuccine, or spaghetti work well
  • 1 tablespoon olive oil
  • ½ cup onion finely chopped
  • 3 –4 garlic cloves minced
  • 1 tablespoon butter
  • 1 pound chicken breasts cut into bite-sized pieces
  • ½ teaspoon Italian seasoning
  • ½ teaspoon smoked paprika
  • ½ teaspoon red pepper flakes adjust to taste
  • ½ teaspoon garlic powder
  • Salt and pepper to taste
  • 1 cup heavy cream
  • ½ cup Parmesan cheese grated
  • ½ cup sun-dried tomatoes chopped
  • Fresh basil leaves for garnish optional

Method
 

Cook the Pasta:
  1. Boil the pasta in salted water according to package instructions until al dente. Drain and set aside.
Sauté Onions and Garlic:
  1. Heat olive oil in a large skillet over medium heat. Add the onions and garlic, cooking until fragrant and translucent.
Cook the Chicken:
  1. Add butter to the skillet and let it melt. Add the chicken pieces and season with Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper. Cook until the chicken is browned and fully cooked.
Prepare the Sauce:
  1. Lower the heat and pour in the heavy cream. Stir in the grated Parmesan cheese and simmer until the sauce thickens.
Combine the Ingredients:
  1. Add the sun-dried tomatoes to the skillet and mix well. Toss in the cooked pasta and stir to coat evenly in the creamy sauce.
Serve:
  1. Plate the pasta, garnish with fresh basil leaves if desired, and serve immediately. Pair with garlic bread or a crisp salad for a complete meal.

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