Ingredients
Equipment
Method
Step-by-Step Instructions
- Make the dressing by whisking together Greek yogurt, mayonnaise, Dijon mustard, grainy mustard, honey, and lemon juice until smooth.
- Season the dressing with salt to taste, adjusting as necessary.
- Fold in the shredded rotisserie chicken until evenly coated.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
Nutrition
Notes
This salad is meal prep friendly and full of flavor. It's great served on sandwiches, wrapped, or on its own.
