Ingredients
Equipment
Method
Step-by-Step Instructions for Garlic Feta Dip
- Combine the softened cream cheese, Greek yogurt, and olive oil in a medium mixing bowl. Mince the garlic and add with dill, lemon juice, and lemon zest. Mix until creamy.
- Using a hand mixer set to high speed, whip the mixture for 1-2 minutes until smooth and fluffy.
- Gently crumble the feta cheese into the mixture and fold in carefully.
- Transfer the dip to a serving bowl. Drizzle with olive oil and sprinkle optional garnishes if desired.
- Serve immediately with pita bread, vegetables, or crackers, or chill for 30 minutes to enhance flavors.
Nutrition
Notes
Adjust garlic to taste preference. Use block feta for best flavor and texture. Optionally, prepare a few hours in advance for better flavor melding.
