Ingredients
Equipment
Method
Preparation Steps
- In a large pot, combine 3 cups of precooked chicken, 6 slices of crispy cooked bacon, 8 ounces of cream cheese, 4 cups of chicken broth, and 1 cup of milk over medium heat. Stir gently for about 5–7 minutes until the cream cheese melts.
- Add 8 ounces of uncooked egg noodles and 2 cups of chopped carrots into the pot. Increase heat to medium-high and bring to a gentle boil. Cook for 8–10 minutes, stirring occasionally.
- Reduce the heat to low and stir regularly for an additional 5 minutes to achieve a creamy texture.
- Taste and adjust the seasoning as necessary. Add herbs or ranch seasoning to enhance flavors as needed.
- Ladle into bowls and serve hot. Pair with a side salad or crusty bread for a complete meal.
Nutrition
Notes
Make sure to prep all ingredients before starting for a smoother cooking process. Adjust broth and milk for desired consistency.