Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Preheat your oven to 350°F (175°C).
- Open the package of refrigerated cinnamon roll dough and flatten each roll into a larger disk.
- In a medium bowl, combine the diced apples, brown sugar, cinnamon, nutmeg, and lemon juice. Mix well.
- Grease a muffin tin with cooking spray or butter. Press each flattened dough disk into the muffin cups.
- Spoon the apple mixture generously into each dough-lined cup.
- Place the muffin tin in the preheated oven and bake for 15-20 minutes.
- Allow the cups to cool for about 5-10 minutes in the tin.
- Carefully remove the cups from the muffin tin and serve warm with vanilla ice cream.
Nutrition
Notes
These cups are customizable to fit your flavor preferences. Experiment with different apple varieties and optional add-ins like pecans or raisins for added texture and flavor.