Cilantro Lime Noodles: Zesty Taste You’ll Crave Daily

Cilantro Lime Noodles are a quick, vibrant dish combining fresh cilantro and lime, perfect for any meal.

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Prep Time 10

Cook Time 20

Resting Time 5

Total Time 30

Servings: 2 servings

Course: Lunch

Cuisine: Asian

Calories: 400

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

5.2 oz dry noodles 2 servings, can substitute with rice noodles or mung bean threads
1/2 cup fresh cilantro chopped, can substitute with fresh basil

For the Aromatics

3 cloves garlic minced, consider using roasted garlic
1/2 small shallot or red onion minced, can substitute with green onions or regular onions

For the Spice Blend

1 tbsp sugar coconut sugar can be used as a healthier alternative
1 tsp curry powder adjust according to spice preference
1/2 tbsp chili powder optional, can use gochugaru for a different flavor

For the Sauces

1/4 cup oil olive oil suggested, any neutral oil works
1.5-2 tbsp vegetarian mushroom oyster sauce to taste, hoisin sauce can be a replacement
1 tbsp dark soy sauce regular soy sauce can be used

For the Brightness

2 tbsp lime juice juice from 1 lime, use fresh for best flavor

Equipment

Pot
Heat-proof bowl
Small pot
Wooden spoon or spatula
Tongs or large spoon

Method

Step-by-Step Instructions

Cook the dry noodles in a pot of salted boiling water according to package instructions, aiming for 2 minutes less than al dente. Drain and rinse under cold water.
Combine chopped cilantro, minced garlic, and shallot or red onion in a heat-proof bowl. Add sugar, curry powder, and chili powder, stirring well.
Heat oil in a small pot over medium to medium-high heat until hot and shimmering.
Carefully pour hot oil over the cilantro mixture in the bowl and stir thoroughly.
Add vegetarian oyster sauce, dark soy sauce, and fresh lime juice to the bowl and stir well.
Toss the cooked noodles into the bowl with the sauce and mix well.
Taste and adjust seasoning as needed with more vegetarian oyster sauce or chili oil.
Plate the noodles and garnish with additional fresh cilantro or lime zest.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 45gProtein: 10gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 12gSodium: 700mgPotassium: 500mgFiber: 5gSugar: 3gVitamin A: 10IUVitamin C: 30mgCalcium: 6mgIron: 10mg

Notes

Allow the noodle mixture to rest for a few minutes before serving. Customize by adding proteins or vegetables.

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