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Chicken Skewers: Discover the Secret to Juicy Flavor!

Delicious and juicy chicken skewers, perfect for grilling and packed with flavor.
Print Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: Italian
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 pounds boneless skinless chicken breasts, cut into 1-inch cubes
  • 1 cup Italian bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup olive oil
  • 1/4 cup fresh lemon juice
  • 1/4 cup fresh parsley chopped
  • Wooden skewers soaked in water for 30 minutes

Method
 

  1. Cut the chicken into 1-inch cubes and set aside.
  2. In a large bowl, combine the bread crumbs, Parmesan cheese, garlic powder, onion powder, oregano, basil, salt, and pepper.
  3. In another bowl, whisk together the olive oil and lemon juice.
  4. Preheat your grill or grill pan over medium-high heat.
  5. Thread the chicken cubes onto the soaked skewers, leaving a little space between each piece.
  6. Brush the skewers with the olive oil and lemon juice mixture, then roll them in the bread crumb mixture until well coated.
  7. Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
  8. Remove the skewers from the grill and sprinkle with fresh parsley before serving.

Nutrition

Serving: 1skewerCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 15gCholesterol: 90mgSodium: 500mgFiber: 1g

Notes

  • For a spicier kick, add red pepper flakes to the bread crumb mixture.
  • You can also substitute chicken with shrimp or vegetables like bell peppers and zucchini for a different twist.

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