Ingredients
Method
- Preheat your oven to 350°F (175°C).
- In a medium mixing bowl, combine the softened cream cheese, mozzarella cheese, pizza sauce, cooked Italian sausage, black olives, bell pepper, Parmesan cheese, Italian seasoning, garlic powder, and red pepper flakes. Mix until well combined.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake in the preheated oven for 20-25 minutes, or until the dip is bubbly and golden on top.
- Remove from the oven and let it cool for a few minutes before serving.
- Serve warm with tortilla chips or sliced baguette for dipping.
Nutrition
Notes
- To enhance this dip, try adding chopped fresh basil or parsley for a fresh flavor.
- You can customize it by using different toppings like diced mushrooms or jalapeños for added spice.
- For a lighter version, substitute Greek yogurt for half of the cream cheese.