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Air Fryer Garlic Parmesan Shrimp

Air Fryer Garlic Parmesan Shrimp: Quick & Irresistible Bite

Air Fryer Garlic Parmesan Shrimp transforms juicy shrimp into a crispy delight, perfect for a healthy, quick dinner.
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Calories: 250

Ingredients
  

For the Shrimp
  • 1 pound Large Shrimp raw, peeled, and deveined
  • 2 tablespoons Olive Oil or any neutral oil
  • 3 cloves Garlic minced
For the Seasoning
  • 1 teaspoon Paprika smoked paprika can be substituted
  • 1 teaspoon Salt adjust to taste
  • 1/2 teaspoon Black Pepper adjust to taste
For the Topping
  • 1 cup Grated Parmesan Cheese freshly grated preferred
  • 2 tablespoons Fresh Parsley chopped, optional substitution with basil or other herbs
For Serving
  • 2 wedges Lemon optional but recommended

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. In a large mixing bowl, combine shrimp with olive oil, garlic, paprika, salt, and pepper. Mix until well coated.
  3. Sprinkle grated Parmesan cheese over the shrimp mixture and toss gently to coat.
  4. Lightly spray the air fryer basket and arrange the shrimp in a single layer.
  5. Cook at 400°F (200°C) for 6-8 minutes, shaking the basket halfway through.
  6. Remove shrimp from the air fryer and garnish with parsley. Serve with lemon wedges.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 3gProtein: 24gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 10gCholesterol: 150mgSodium: 600mgPotassium: 200mgVitamin A: 200IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Use raw shrimp for tender texture and pat them dry before seasoning for crispiness.

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