Juicy Crockpot Marry Me Chicken with Parmesan Sauce

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Everyday Culinary Delights👩‍🍳

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Picture this: a cozy evening at home, the aroma of tender chicken, rich Parmesan sauce, and sun-dried tomatoes wafting through the air, promising a meal that’s both comforting and delectable. The Juicy Crockpot Marry Me Chicken with Parmesan Sauce is not just a recipe; it’s an experience. Whether you’re cooking for your family or preparing a special meal for a loved one, this dish is sure to impress and maybe even spark a romantic proposal—hence the name, “Marry Me Chicken.”

Ingredients for Marry Me Chicken with Parmesan Sauce

Before we dive into the cooking process, let’s gather all the necessary ingredients. Here’s what you’ll need:

Main Ingredients

IngredientAmount
Boneless, skinless chicken breasts4
Chicken broth1 cup
Heavy cream1 cup
Grated Parmesan cheese½ cup

Seasonings and Extras

IngredientAmount
Garlic, minced1 tbsp
Dried oregano1 tsp
Dried thyme½ tsp
Red pepper flakes (optional)¼ tsp
Sun-dried tomatoes, chopped½ cup
Butter2 tbsp
Salt and pepper, to taste
Fresh basil or parsley for garnish (optional)

Having all your ingredients prepped and ready makes the cooking process smoother and more enjoyable.

Step-by-Step Instructions

Let’s break down the steps to create this mouth-watering dish.

Preparing the Chicken

First, season your chicken breasts with salt and pepper on both sides. This basic seasoning forms the foundation of flavor in your dish.

Making the Sauce

In a mixing bowl, combine the chicken broth, heavy cream, and grated Parmesan cheese. Stir until the cheese is well incorporated. Next, add the minced garlic, dried oregano, dried thyme, and red pepper flakes if you’re looking for a bit of heat. Mix everything together thoroughly.

Cooking in the Crockpot

  1. Layering: Place the seasoned chicken breasts at the bottom of your crockpot. Sprinkle the chopped sun-dried tomatoes over the chicken.
  2. Pouring the Sauce: Pour the prepared sauce over the chicken and tomatoes, ensuring everything is well covered.
  3. Cooking Time: Set your crockpot to low and cook for 4-5 hours, or on high for 2-3 hours. The chicken should be tender and fully cooked through.

Tips for the Perfect Marry Me Chicken

Choosing the Best Chicken Breasts

Opt for organic, free-range chicken breasts. These tend to be juicier and more flavorful compared to conventional options. If your chicken breasts are particularly large, consider cutting them in half to ensure even cooking.

Adjusting Spice Levels

If you prefer a milder dish, you can omit the red pepper flakes. Conversely, if you enjoy a bit of spice, feel free to add more according to your taste.

Alternative Ingredients

  • Chicken Thighs: For a richer flavor, substitute chicken breasts with boneless, skinless chicken thighs.
  • Dairy-Free: Use coconut cream instead of heavy cream and nutritional yeast instead of Parmesan for a dairy-free version.

Serving Suggestions

This dish pairs beautifully with a variety of sides. Consider serving it over a bed of pasta, rice, or even mashed potatoes. A fresh green salad or steamed vegetables also make excellent accompaniments.

Health Benefits of Chicken

Chicken is not only versatile and delicious but also packed with nutrients. Here are some health benefits:

Nutritional Information

Chicken breasts are an excellent source of lean protein, which is essential for muscle growth and repair. They are also low in fat and calories, making them a healthy choice for those watching their weight.

Benefits of Using Chicken in Recipes

Incorporating chicken into your meals can help meet your daily protein needs without adding excessive calories. It’s also rich in essential vitamins and minerals, such as B vitamins and selenium, which support metabolism and immune function.

Frequently Asked Questions (FAQs)

Can I Use Bone-In Chicken Breasts?

Yes, you can use bone-in chicken breasts, but you may need to adjust the cooking time. Bone-in pieces generally take longer to cook through, so ensure they reach an internal temperature of 165°F.

How Do I Thicken the Sauce?

If your sauce is too thin, you can thicken it by removing the lid of the crockpot in the last 30 minutes of cooking to allow some liquid to evaporate. Alternatively, mix a small amount of cornstarch with water and stir it into the sauce.

Can I Make This Recipe Dairy-Free?

Absolutely! Substitute the heavy cream with coconut cream and use nutritional yeast instead of Parmesan cheese for a dairy-free version. The flavors will be slightly different but still delicious.

How Do I Store and Reheat Leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken and sauce in a microwave-safe dish and heat on medium power until warmed through, or reheat gently on the stovetop.

Conclusion

The Juicy Crockpot Marry Me Chicken with Parmesan Sauce is a delightful recipe that combines simplicity with rich, comforting flavors. Whether you’re preparing a romantic dinner or a hearty family meal, this dish is sure to please. The tender chicken, creamy Parmesan sauce, and sweet sun-dried tomatoes create a harmony of flavors that will leave everyone asking for seconds.

So, why not give it a try? Gather your ingredients, set up your crockpot, and let the magic happen. You’ll not only enjoy a fantastic meal but also the joy of having created something truly special.

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Juicy Crockpot Marry Me Chicken with Parmesan Sauce


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  • Author: Melany
  • Total Time: 2-5 hours
  • Yield: 4 servings

Description

Imagine a cozy evening with the rich aroma of tender chicken, sun-dried tomatoes, and creamy Parmesan sauce filling your home. The Juicy Crockpot Marry Me Chicken with Parmesan Sauce is a perfect dish for a romantic meal or a comforting family dinner. This dish promises to be so delicious, it might even spark a proposal.


Ingredients

Main Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup chicken broth
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese

Seasonings and Extras

  • 1 tbsp minced garlic
  • 1 tsp dried oregano
  • ½ tsp dried thyme
  • ¼ tsp red pepper flakes (optional)
  • ½ cup chopped sun-dried tomatoes
  • 2 tbsp butter
  • Salt and pepper, to taste
  • Fresh basil or parsley for garnish (optional)

Instructions

  1. Prepare the Chicken:
    • Season the chicken breasts with salt and pepper on both sides.
  2. Make the Sauce:
    • In a bowl, combine the chicken broth, heavy cream, and grated Parmesan cheese. Stir until well mixed.
    • Add minced garlic, dried oregano, dried thyme, and red pepper flakes (if using). Stir to combine.
  3. Cook in the Crockpot:
    • Place the seasoned chicken breasts at the bottom of the crockpot.
    • Sprinkle the chopped sun-dried tomatoes over the chicken.
    • Pour the prepared sauce over the chicken and tomatoes, ensuring everything is covered.
    • Cook on low for 4-5 hours, or on high for 2-3 hours, until the chicken is tender and cooked through.
  • Prep Time: 10 minutes
  • Cook Time: 2-5 hours (depending on setting)
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American (Comfort Food)

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