Delightfully Creamy Christmas Milkshake for Festive Cheer

Name: Delightfully Creamy Christmas Milkshake for Festive Cheer
Prep time: 10 min
Total time: 10 min
Ingredients: 1 jar Funfetti Red Christmas Frosting (Perfect for rimming the glass); 1 cup Christmas Sprinkles (For enhancing the rim and top); 4 cups Blue Bell Christmas Cookie Ice Cream (Substitute with mint chocolate chip or vanilla if needed); 1/2 cup Milk (Any type works beautifully); 1/2 teaspoon Green Gel Food Coloring (Adjust amount for desired brightness); 1 cup Whipped Cream (Optional for lighter option)

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Posted on December 3, 2025

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The first chill in the air signals the festive season, and nothing says holiday cheer like a deliciously creamy Christmas milkshake. This quick and easy treat is not only a delightful nod to our favorite holiday cookies but also boasts a vibrant green color that’s sure to catch everyone’s eye. Ideal for holiday gatherings, cozy movie nights, or as a special dessert for Christmas Eve, this milkshake is a crowd-pleaser that brings smiles to faces young and old. With options to personalize the flavors and a fun sprinkle of festive garnishes, the Christmas milkshake is your new go-to indulgence for spreading holiday joy. Are you ready to whip up this delightful treat?

Why is this milkshake a holiday must-try?

Indulgent Flavors: This festive Christmas milkshake combines creamy ice cream and hints of holiday cookies, igniting your taste buds.
Visually Stunning: With its striking green hue and sprinkles, it’s a feast for the eyes, perfect for holiday gatherings.
Quick & Easy: Whip this up in under 10 minutes, making it a no-fuss dessert option for busy nights.
Customizable: Feel free to substitute ingredients for a personal touch, whether it’s changing the ice cream flavor or the festive rim!
Crowd-Pleasing: Kids and adults alike won’t be able to resist this sweet treat, making it an instant hit at any celebration. Pair it with Gingerbread Cupcakes Christmas for a sweet spread that everyone will love!

Christmas Milkshake Ingredients

For the Frosting Rim
• Funfetti Red Christmas Frosting – Perfect for rimming the glass, this adds sweetness and a festive visual appeal.
• Christmas Sprinkles – Use these colorful sprinkles to enhance both the rim and the top of your Christmas milkshake for vibrant flair.

For the Milkshake Base
• Blue Bell Christmas Cookie Ice Cream – This rich ice cream provides the primary flavor with delightful cookie bits; feel free to substitute it with a mint chocolate chip or vanilla ice cream if needed.
• Milk – Helps blend your milkshake to a creamy consistency; any type of milk, dairy or plant-based, works beautifully here.

Color Enhancements
• Green Gel Food Coloring – Use this to achieve that festive green color; adjust the amount according to the brightness you desire, or simply omit for a natural look.

For the Topping
• Whipped Cream – A deliciously creamy garnish on top; you can leave this out if you’re looking for a lighter option.

With these ingredients, you’re all set to whip up a delightful Christmas milkshake that will surely spread holiday cheer!

Step‑by‑Step Instructions for Christmas Milkshake

Step 1: Prepare Glass
Start by rimming your milkshake glass with a thin layer of Funfetti Red Christmas Frosting. To achieve a colorful finish, dip the frosted rim into Christmas sprinkles until fully coated, creating a festive and sweet edge. Set the glass aside to allow the frosting to firm slightly while you prepare the milkshake.

Step 2: Blend Ingredients
In a high-speed blender, combine 4 cups of Blue Bell Christmas Cookie ice cream and ½ cup of milk. Add ½ teaspoon of green gel food coloring for that vibrant holiday hue. Blend on high for about 30 seconds or until the mixture is smooth and creamy, showcasing a deliciously thick texture.

Step 3: Adjust Color
Check the color of your Christmas milkshake after blending. If you’d like a brighter shade of green, add a few more drops of food coloring and blend for another 15 seconds. This step is crucial for achieving that eye-catching festive look that will make your milkshake irresistible during the holiday season.

Step 4: Serve
Pour your freshly blended Christmas milkshake into the prepared glass. For a grand finishing touch, dollop a generous amount of whipped cream on top. Then, sprinkle extra Christmas sprinkles over the whipped cream for added texture and festive flair—perfect for impressing family and friends during your holiday celebrations.

What to Serve with Festive Christmas Milkshake

The perfect Christmas milkshake deserves a delightful spread of treats to create an unforgettable holiday dining experience.

Gingerbread Cookies: The warm spices in gingerbread cookies beautifully contrast the milkshake’s sweetness, adding a festive crunch. These cheerful treats feel like a classic hug during holiday celebrations.
Chocolate Fondue: This rich, melty chocolate invites you to dip fresh fruits, pretzels, or marshmallows, enhancing the overall sweetness of the milkshake. It’s a fantastic way to engage your guests in a fun, interactive dessert experience.
Holiday Slice Cake: Consider pairing your milkshake with a moist holiday slice cake, such as a yule log or a fruitcake. The cake’s density balances the creamy shake while the flavors intertwine beautifully with each festive bite.
Mini Cheesecakes: Individual mini cheesecakes add a creamy and tart finish, offering a delightful contrast to your Christmas milkshake’s sweetness. Their portion sizes also make them perfect for holiday gatherings.
Spiced Hot Cocoa: A steaming cup of hot cocoa, flavored with cinnamon or peppermint, complements the milkshake while capturing the warm essence of the holidays. Sip alongside your milkshake for a cozy treat.
Fruit Tart: A refreshing fruit tart provides a pop of freshness and beautiful contrast to the creamy milkshake. The vibrant colors and flavors work in harmony, brightening up the dessert table.
Peppermint Bark: This sweet, crunchy treat brings festive flavors and textures, enhancing that classic holiday vibe. The minty chocolate perfectly mirrors the whimsical flavors of the milkshake.

Let your festive Christmas milkshake shine even brighter when served with these delightful pairings, making for a joyful, memorable celebration!

Expert Tips for the Best Christmas Milkshake

Chill Your Glass: Place your milkshake glass in the freezer for a few minutes before serving. This keeps your Christmas milkshake colder for longer and enhances the overall experience.
Frosting Consistency: Make sure your Funfetti Red Christmas Frosting is soft enough to spread easily. If too thick, warm it slightly in the microwave for a few seconds to achieve a better consistency.
Blend Thoroughly: For the creamiest texture, blend the ingredients until fully combined, ensuring all cookie bits are evenly distributed in your Christmas milkshake.
Taste Test: Before serving, sample your milkshake blend. Feel free to adjust the sweetness or add a splash of vanilla extract for an extra flavor dimension.
Garnishing Options: Get creative with your toppings! Consider adding mini candy canes or crushed gingerbread on top of the whipped cream for a festive touch that enhances your Christmas milkshake visually and flavor-wise.

Make Ahead Options

These delightful Christmas milkshakes are perfect for busy holiday planners! You can prep the frosting rim and the sprinkles up to 24 hours in advance; just keep the prepared glasses covered at room temperature to maintain that festive touch. Additionally, you can blend the ice cream, milk, and food coloring a few hours before serving, refrigerating the mixture (in an airtight container) for up to 3 days. When you’re ready to enjoy, simply re-blend for a smooth texture, then pour into the rimmed glass and finish with whipped cream and extra sprinkles. This way, you’ll have a deliciously festive treat with minimal effort when guests arrive!

Christmas Milkshake Variations to Try

Feel free to explore these delightful twists on your festive Christmas milkshake and make it your own!

Dairy-Free: Use coconut or almond milk and a dairy-free ice cream for a creamy alternative everyone can enjoy. You won’t miss the dairy, but will instead get a wonderful tropical twist!
Minty Fresh: Swap out the Christmas cookie ice cream for mint chocolate chip ice cream, adding a refreshing flavor that pairs beautifully with the festive season. It’s like a winter wonderland in a glass!
Add a Punch: Incorporate a splash of peppermint schnapps for a grown-up version of the milkshake that’s perfect for holiday gatherings. Just a little is enough to elevate the experience!
Fruity Twist: Blend in a handful of fresh or frozen strawberries or raspberries for a fruity flavor that complements the creaminess, adding a lovely contrast of textures. This fresh surprise will brighten up your holiday dessert table!
Chocolate Drizzle: Drizzle chocolate syrup inside the glass before pouring in the milkshake for an extra layer of indulgence. The rich chocolatey flavor will have everyone asking for seconds!
Holiday Spice: Mix in a dash of cinnamon or nutmeg to bring that cozy, festive flavor to life. The warmth of the spices will turn this treat into a delightful holiday embrace.
Cookie Crumble Mix-In: Add crushed gingerbread or snickerdoodle cookies into your milkshake for a fun crunch and an extra layer of flavor. It’s a delicious way to incorporate your favorite holiday treats!

Ready to spread some cheer? You might also enjoy pairing this milkshake with some Christmas Cookie Exchange treats or serve it alongside Gingerbread Cupcakes Christmas for a truly festive spread!

How to Store and Freeze Christmas Milkshake

Fridge: Store any leftover milkshake in an airtight container for up to 24 hours. The flavor remains, but note that the texture may slightly change.

Freezer: For longer storage, transfer the milkshake to a freezer-safe container, ensuring it’s sealed tightly. It can be frozen for up to 1 month.

Reheating: To enjoy again, let it thaw in the fridge overnight or blend it briefly with a splash of milk to restore creaminess.

Freshly Made: For the best taste and texture, always try to enjoy your Christmas milkshake immediately after preparation.

Christmas Milkshake Recipe FAQs

What type of ice cream should I use for the Christmas milkshake?
Absolutely! For the best results, I recommend using Blue Bell Christmas Cookie Ice Cream to capture that delightful holiday flavor. However, if that’s not available, you can easily substitute it with mint chocolate chip or even vanilla ice cream for a delicious twist.

How can I store leftover Christmas milkshake?
If you have any milkshake left over (which is rare!), you can store it in an airtight container in the refrigerator for up to 24 hours. Just keep in mind that although the flavor remains good, the texture may become slightly coarse. For longer storage, freeze it in a freezer-safe container for up to 1 month!

Can I freeze the Christmas milkshake for later use?
Most definitely! To freeze your milkshake, transfer it to a freezer-safe container and seal it tightly. When you’re ready to enjoy again, let it thaw in the refrigerator overnight or pop it back in the blender with a splash of milk for that creamy goodness!

What should I do if my milkshake is too thick?
If you find your milkshake is a bit too thick, don’t worry! Simply add a splash of milk—dairy or plant-based—and blend again until you reach your desired consistency. Remember, the thicker the shake, the more indulgent it feels, so adjust as you prefer!

Is this Christmas milkshake suitable for people with allergies?
Great question! This milkshake contains dairy, so those with lactose intolerance should either use lactose-free ice cream and milk or substitute with suitable alternatives like almond milk and dairy-free ice cream. Always check ingredients for added allergens like gluten in sprinkles or icing if allergies are a concern.

How long can I keep the Christmas milkshake in the freezer?
You can keep the Christmas milkshake in the freezer for up to 1 month without losing flavor. Just make sure it’s stored in a well-sealed container to prevent freezer burn. When ready to enjoy, thaw it in the refrigerator overnight or use a blender to restore its original creamy texture!