Introduction to Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole. This dish combines the comforting flavors of classic chicken parmesan with the convenience of a one-pan meal. It’s perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen.
Imagine tender pieces of chicken, perfectly cooked pasta, and a rich marinara sauce all baked together with gooey mozzarella and savory Parmesan cheese. This casserole is not only tasty but also incredibly simple to prepare. With just a few ingredients and minimal prep time, you can have a hearty meal ready to serve in no time.
Whether you’re a seasoned cook or a beginner, this recipe is designed to be straightforward and enjoyable. Plus, it’s versatile! You can easily customize it to fit your dietary needs or personal preferences. So, gather your ingredients and get ready to create a dish that will have everyone asking for seconds!
Ingredients for Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole, you’ll need a few simple ingredients. Each component plays a vital role in delivering that classic chicken parmesan flavor. Here’s what you’ll need:
- 2 cups uncooked penne pasta: This pasta shape holds the sauce well and adds a delightful texture.
- 2 cups marinara sauce: Choose your favorite brand or homemade sauce for the best flavor.
- 1 pound boneless, skinless chicken breasts: Cut into bite-sized pieces for even cooking.
- 1 teaspoon garlic powder: This adds a lovely depth of flavor.
- 1 teaspoon Italian seasoning: A blend of herbs that enhances the dish’s Italian flair.
- 1/2 teaspoon salt: Essential for bringing out the flavors of the other ingredients.
- 1/4 teaspoon black pepper: For a hint of spice.
- 2 cups shredded mozzarella cheese: The star of the show, providing that gooey, melty goodness.
- 1/2 cup grated Parmesan cheese: Adds a sharp, nutty flavor that complements the mozzarella.
- 1/4 cup fresh basil (optional): Chopped for garnish, it adds a fresh touch to the finished dish.
Gather these ingredients, and you’re well on your way to making a delightful casserole that everyone will enjoy. The combination of pasta, chicken, and cheese creates a comforting meal that’s perfect for any occasion. Let’s move on to the next step and see how to prepare this delicious dish!
Step-by-Step Preparation of Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole. This process is simple and straightforward, making it easy for anyone to follow along. Let’s get started!
Step 1: Prepping the Chicken
First, you need to prepare the chicken. Start by cutting the boneless, skinless chicken breasts into bite-sized pieces. This ensures that the chicken cooks evenly and is easy to eat. Next, place the chicken pieces in a large mixing bowl. Sprinkle in the garlic powder, Italian seasoning, salt, and black pepper. Toss everything together until the chicken is well-coated with the seasonings. This step adds flavor to the chicken, making it delicious in every bite.
Step 2: Preparing the Sauce
In the same mixing bowl, add the uncooked penne pasta and marinara sauce to the seasoned chicken. Stir everything together until the pasta and chicken are evenly coated with the sauce. The marinara sauce not only adds flavor but also helps cook the pasta as it bakes. Make sure there are no dry spots, as you want every piece of pasta to soak up that tasty sauce.
Step 3: Assembling the Casserole
Now it’s time to assemble your casserole! Take a greased 9×13-inch baking dish and pour the chicken and pasta mixture into it. Spread the mixture out evenly across the dish. This helps ensure that everything cooks uniformly. Once it’s spread out, you’re ready for the next step!
Step 4: Baking the Casserole
Cover the baking dish with aluminum foil and place it in your preheated oven at 375°F (190°C). Bake for 30 minutes. This initial baking time allows the chicken to cook through and the pasta to soften. After 30 minutes, carefully remove the foil. Now, sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the top. Return the dish to the oven and bake uncovered for an additional 15-20 minutes. You’ll know it’s done when the cheese is bubbly and golden brown. Once baked, let it sit for 5 minutes before serving. This resting time helps the casserole set, making it easier to serve.
Cheesy Chicken Parmesan Casserole is ready to be enjoyed. The combination of flavors and textures will surely impress your family and friends.
Variation of Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole is a hit on its own, there are many ways to switch things up! Whether you want a healthier version or a vegetarian option, you can easily adapt this recipe to suit your needs. Let’s explore some alternative ingredients and variations that will keep your meals exciting and delicious.
Alternative Ingredients for a Healthier Version
Cheesy Chicken Parmesan Casserole, consider these simple swaps:
- Whole Wheat Pasta: Replace regular penne with whole wheat penne. This adds more fiber and nutrients to your dish.
- Lean Chicken: Use skinless chicken thighs instead of breasts for a juicier option. They are still lean but offer more flavor.
- Low-Fat Cheese: Opt for low-fat mozzarella and Parmesan cheese. This reduces the overall fat content while still providing that cheesy goodness.
- Fresh Vegetables: Add chopped spinach, bell peppers, or zucchini to the mix. These veggies boost the nutritional value and add color to your casserole.
- Reduced-Sodium Marinara Sauce: Choose a low-sodium marinara sauce to cut down on salt without sacrificing flavor.
These alternatives not only make the casserole healthier but also keep it delicious and satisfying. You can enjoy your favorite dish while being mindful of your health!
Vegetarian Options for Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole into a vegetarian delight is easy. Here are some ideas:
- Substitute Chicken with Tofu: Use firm tofu cut into bite-sized cubes. Marinate it in Italian dressing for added flavor before mixing it into the casserole.
- Use Veggie Pasta: Swap out the penne for a vegetable-based pasta, such as chickpea or lentil pasta, for extra protein and fiber.
- Add More Vegetables: Incorporate a variety of vegetables like mushrooms, broccoli, or eggplant. These will add texture and flavor to your dish.
- Chickpeas or Lentils: For added protein, mix in canned chickpeas or cooked lentils. They blend well with the marinara sauce and pasta.
- Vegan Cheese: If you want a completely dairy-free option, use vegan cheese alternatives that melt well.
Cheesy Chicken Parmesan Casserole can be a delightful dish for everyone!
Cooking Note for Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole, there are a few important cooking notes to keep in mind. These tips will help ensure that your dish turns out perfectly every time, making it a family favorite.
First, always preheat your oven before placing the casserole inside. This step is crucial as it allows the dish to cook evenly. If the oven isn’t hot enough, the pasta may not cook properly, leading to a less-than-ideal texture.
Next, consider the size of your chicken pieces. Cutting the chicken into uniform, bite-sized pieces ensures that they cook evenly. If some pieces are larger than others, they may remain undercooked while smaller pieces become dry.
Another tip is to check the doneness of the chicken before serving. The internal temperature should reach 165°F (74°C) to ensure it’s safe to eat. Using a meat thermometer can help you avoid any guesswork.
Additionally, if you prefer a crispier top, you can broil the casserole for a few minutes after baking. Just keep a close eye on it to prevent burning. This step adds a delightful crunch to the melted cheese.
Lastly, let the casserole rest for about 5 minutes after removing it from the oven. This resting time allows the flavors to meld and makes it easier to serve. Cutting into the casserole too soon can cause it to fall apart.
Cheesy Chicken Parmesan Casserole that’s sure to impress. Enjoy the process and the wonderful aromas that fill your kitchen!
Serving Suggestions for Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole is baked to perfection, it’s time to serve it up! This dish is not only delicious but also versatile, making it easy to pair with various sides and accompaniments. Here are some delightful serving suggestions to enhance your meal:
- Garlic Bread: Serve warm garlic bread on the side. The crispy, buttery bread is perfect for soaking up any extra marinara sauce.
- Green Salad: A fresh green salad adds a nice crunch and balances the richness of the casserole. Consider a simple mix of lettuce, cherry tomatoes, and cucumbers with a light vinaigrette.
- Steamed Vegetables: Pair the casserole with steamed vegetables like broccoli, green beans, or carrots. These add color and nutrients to your plate.
- Caesar Salad: A classic Caesar salad with romaine lettuce, croutons, and Parmesan cheese complements the Italian flavors of the casserole beautifully.
- Roasted Vegetables: Roasted zucchini, bell peppers, or asparagus can add a delicious, caramelized flavor that pairs well with the cheesy dish.
For a complete meal, consider serving the casserole with a glass of red wine, such as Chianti or Merlot. The wine’s rich flavors enhance the overall dining experience. If you prefer non-alcoholic options, sparkling water with a slice of lemon is refreshing and pairs nicely.
Cheesy Chicken Parmesan Casserole will be a hit at the dinner table, leaving everyone satisfied and asking for more!

Tips for Perfecting Your Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole truly unforgettable, consider these helpful tips. They will ensure that every bite is packed with flavor and that the dish turns out perfectly every time.
- Use Quality Ingredients: The flavor of your casserole greatly depends on the quality of the ingredients. Opt for fresh, high-quality marinara sauce and cheese. This will enhance the overall taste of the dish.
- Don’t Overcook the Pasta: Since the pasta will continue to cook while baking, it’s best to slightly undercook it during the initial mixing. This prevents it from becoming mushy in the final dish.
- Season Generously: Don’t be shy with the seasonings! The garlic powder and Italian seasoning are key to bringing out the flavors. Adjust the amounts to suit your taste preferences.
- Mix Well: Ensure that all ingredients are well combined before transferring to the baking dish. This guarantees that every bite is flavorful and consistent.
- Experiment with Cheese: While mozzarella and Parmesan are classic choices, feel free to mix in other cheeses like provolone or fontina for a unique twist. This can add depth to the flavor profile.
- Let It Rest: After baking, allow the casserole to rest for a few minutes. This helps the layers set and makes it easier to serve without falling apart.
- Garnish for Presentation: A sprinkle of fresh basil or parsley not only adds color but also a fresh flavor that brightens the dish. Presentation matters, and a little garnish goes a long way!
- Store Properly: If you have leftovers, store them in an airtight container in the refrigerator. This will keep the casserole fresh for up to three days. Reheat in the oven for the best texture.
Cheesy Chicken Parmesan Casserole to new heights. Each serving will be a delightful experience, making it a favorite for family dinners and gatherings!
Breakdown of Time for Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole is essential for planning your meal. Here’s a detailed breakdown of the time you’ll need for preparation and cooking, ensuring everything runs smoothly.
Prep Time
The prep time for this delicious casserole is quite manageable. You’ll need about 15-20 minutes to gather your ingredients and prepare them. This includes:
- Cutting the chicken into bite-sized pieces.
- Measuring out the pasta, marinara sauce, and seasonings.
- Mixing everything together in a large bowl.
With a little organization, you can have everything ready to go in no time!
Cooking Time
Once your casserole is assembled, the cooking time is straightforward. Here’s how it breaks down:
- Initial Baking: Cover the dish with foil and bake for 30 minutes. This allows the chicken to cook through and the pasta to soften.
- Final Baking: After removing the foil, bake uncovered for an additional 15-20 minutes. This step is crucial for achieving that bubbly, golden cheese topping.
In total, the cooking time will be around 45-50 minutes.
Total Time
Cheesy Chicken Parmesan Casserole is approximately 1 hour. Here’s a quick summary:
- Prep Time: 15-20 minutes
- Cooking Time: 45-50 minutes
- Total Time: 1 hour
This makes it a perfect option for a weeknight dinner or a gathering with friends. You can enjoy a hearty, homemade meal without spending all evening in the kitchen!
Nutritional Information for Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole not only satisfies your taste buds but also provides a good amount of nutrients. Here’s a breakdown of the nutritional information per serving:
Calories
Cheesy Chicken Parmesan Casserole contains approximately 420 calories. This makes it a hearty meal that can keep you full and satisfied. The combination of pasta, chicken, and cheese contributes to the calorie count, providing energy for your day.
Protein
Protein is an essential nutrient for building and repairing tissues. This casserole packs a punch with about 30 grams of protein per serving. The chicken and cheese are excellent sources of protein, making this dish a great option for those looking to increase their protein intake.
Sodium
Cheesy Chicken Parmesan Casserole, it’s important to be mindful of sodium levels. Each serving contains around 800 milligrams of sodium. This amount is typical for many casseroles, especially those made with marinara sauce and cheese. If you’re watching your sodium intake, consider using low-sodium marinara sauce and cheese alternatives to help reduce the overall sodium content.
Cheesy Chicken Parmesan Casserole while making informed choices about your diet. This dish is not only delicious but also provides a good balance of calories, protein, and other nutrients to keep you energized throughout the day!
FAQs about Cheesy Chicken Parmesan Casserole
Can I make Cheesy Chicken Parmesan Casserole ahead of time?
Cheesy Chicken Parmesan Casserole is perfect for making ahead of time. You can prepare the casserole up to the point of baking, cover it tightly with foil, and store it in the refrigerator for up to 24 hours. When you’re ready to bake, simply preheat your oven and add an extra 10-15 minutes to the cooking time. This way, you can enjoy a delicious homemade meal without the last-minute rush!
What can I serve with Cheesy Chicken Parmesan Casserole?
Cheesy Chicken Parmesan Casserole. Consider pairing it with:
- Garlic Bread: A classic choice that complements the flavors of the casserole.
- Green Salad: A fresh salad with mixed greens, tomatoes, and a light dressing adds a nice crunch.
- Steamed Vegetables: Broccoli, green beans, or carrots provide a nutritious side.
- Caesar Salad: This adds a creamy, tangy flavor that pairs well with the cheesy dish.
- Roasted Vegetables: Roasted zucchini or bell peppers can enhance the meal with their caramelized flavors.
These sides not only balance the richness of the casserole but also create a well-rounded meal that everyone will enjoy!
How do I store leftovers of Cheesy Chicken Parmesan Casserole?
Cheesy Chicken Parmesan Casserole is easy! Allow the casserole to cool completely before transferring it to an airtight container. You can keep it in the refrigerator for up to three days. When you’re ready to enjoy it again, simply reheat individual portions in the microwave or warm the entire casserole in the oven at 350°F (175°C) until heated through. This way, you can savor the delicious flavors of your casserole even after the first serving!
Conclusion on Cheesy Chicken Parmesan Casserole
Cheesy Chicken Parmesan Casserole is a delightful dish that brings comfort and satisfaction to any meal. Its combination of tender chicken, flavorful marinara sauce, and gooey cheese creates a symphony of tastes that everyone will love. Whether you’re cooking for your family on a busy weeknight or hosting friends for dinner, this casserole is sure to impress.
Not only is it easy to prepare, but it also offers versatility. You can customize it with healthier ingredients or even make a vegetarian version to suit different dietary needs. The step-by-step preparation ensures that even novice cooks can create a delicious meal without stress.
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Cheesy Chicken Parmesan Casserole a regular part of your dinner rotation.
With its rich flavors and comforting textures, this dish is bound to become a family favorite. So, roll up your sleeves, gather your ingredients, and get ready to create a meal that will warm hearts and fill bellies. Enjoy every bite!

Cheesy Chicken Parmesan Casserole is a family favorite!
- Total Time: 55 minutes
- Yield: 6 servings
Description
This Pantry Hero Chicken Parmesan Casserole is the ultimate weeknight dinner solution—easy, cheesy, and made with simple ingredients you already have on hand. A one-dish wonder that’s comforting, flavorful, and family-approved!
Ingredients
1 lb boneless, skinless chicken breast, diced
2 cups marinara sauce (store-bought or homemade)
1½ cups uncooked rotini or penne pasta
1¼ cups shredded mozzarella cheese
¼ cup grated Parmesan cheese
1½ cups water or chicken broth
½ tsp garlic powder
½ tsp Italian seasoning
Salt and pepper, to taste
Optional: fresh basil or parsley for garnish
Instructions
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Preheat oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
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In the baking dish, mix together uncooked pasta, diced raw chicken, marinara sauce, water or broth, garlic powder, Italian seasoning, salt, and pepper. Stir until well combined.
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Cover tightly with foil and bake for 35 minutes.
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Remove foil, sprinkle mozzarella and Parmesan evenly over the top.
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Bake uncovered for an additional 10-15 minutes, or until pasta is tender and cheese is bubbly and golden.
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Let sit for 5 minutes before serving. Garnish with fresh herbs if desired.
Notes
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Swap chicken breast for pre-cooked rotisserie chicken to save even more time.
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Use whole wheat pasta for added fiber.
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Add sautéed mushrooms or spinach to sneak in extra veggies.
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Freezes well after baking—perfect for meal prep.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Casserole
- Method: Baked
- Cuisine: American