Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

A Taste of Nostalgia: The Story Behind Shamrock Shake Dessert Lasagna


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: ating
  • Total Time: 4 hours 20 minutes (including chilling)
  • Yield: 9 servings

Description

This Shamrock Shake Dessert Lasagna is a refreshing, no-bake delight packed with layers of creamy, minty goodness. A crunchy cookie crust, a silky green mint layer, smooth vanilla pudding, and a fluffy whipped topping create an irresistible treat. Perfect for St. Patrick’s Day or any time you crave a cool, minty indulgence!


Ingredients

For the Crunchy Cookie Crust: 1 ½ cups chocolate sandwich cookies (like Oreos), crushed, 6 tbsp unsalted butter, melted.
For the Minty Cream Layer: 8 oz cream cheese (softened), 1 cup powdered sugar, ½ tsp peppermint extract, 4–5 drops green food coloring, 1 ½ cups whipped topping (like Cool Whip).
For the Vanilla Pudding Layer: 1 package (3.4 oz) instant vanilla pudding mix, 1 ¾ cups cold milk.
For the Topping: 1 ½ cups whipped topping, 2–3 chocolate sandwich cookies (crushed, for garnish), green sprinkles or mint candies (optional).


Instructions

  1. Build the Cookie Foundation – Mix crushed cookies with melted butter until combined. Press firmly into a 9×9-inch baking dish. Refrigerate for 10–15 minutes.
  2. Create the Minty Magic – Beat cream cheese until smooth. Add powdered sugar, peppermint extract, and green food coloring. Mix well. Gently fold in whipped topping until fluffy. Spread evenly over the chilled crust.
  3. Layer on the Vanilla Bliss – Whisk together vanilla pudding mix and cold milk for about 2 minutes, until thick. Spread pudding evenly over the mint layer. Refrigerate for 10 minutes to set.
  4. Seal the Sweetness – Spread remaining whipped topping evenly over the pudding layer. Garnish with crushed cookies, green sprinkles, or mint candies.
  5. Chill & Indulge – Refrigerate for at least 4 hours (or overnight) for best results. Slice into squares and serve chilled.

Notes

  • For extra flavor, try using mint-flavored Oreos or a chocolate drizzle on top.
  • Make it ahead—this dessert sets beautifully overnight for the best texture.
  • Substitutions – Swap vanilla pudding for white chocolate pudding for a twist.

A cool, creamy, and dreamy treat that brings the fun of a Shamrock Shake into a decadent layered dessert!

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American