If you’re craving a cozy, hearty dinner that’s both easy to make and satisfying, the Ultimate Cheesy Hamburger Rice Casserole is the perfect dish for you. Packed with flavorful ground beef, creamy mushroom sauce, and gooey cheddar cheese, this casserole is a family-friendly favorite that’s ideal for busy weeknights or comforting weekend meals.

Why You’ll Love This Recipe

This casserole combines simple ingredients to create a dish that’s greater than the sum of its parts. Here’s why it deserves a spot in your recipe rotation:

• One-Dish Wonder: Everything cooks together in one pan for easy prep and cleanup.
• Rich and Creamy: The cream of mushroom soup and melted cheese add irresistible texture and flavor.
• Customizable: Add your favorite vegetables or swap out ingredients to suit your taste.
• Family-Friendly: Kids and adults alike will love this cheesy, comforting dish.

Ingredients for the Ultimate Cheesy Hamburger Rice Casserole

Ingredient	Quantity
Ground beef	1 lb (450 g)
Onion (diced)	1 small
Green bell pepper (optional)	1, diced
Garlic (minced)	2 cloves
Uncooked white or brown rice	1 cup (200 g)
Beef broth	2 cups (480 ml)
Cream of mushroom soup	1 can (10.5 oz or 300 g)
Milk	1/2 cup (120 ml)
Worcestershire sauce	1 tsp
Paprika	1 tsp
Salt	To taste
Black pepper	To taste
Shredded cheddar cheese	1 cup (100 g)
Fresh parsley (optional)	2 tbsp, chopped

Step-by-Step Instructions

1. Preheat the Oven

1. Preheat your oven to 375°F (190°C).
2. Lightly grease a 9×13-inch baking dish to prevent sticking.

2. Cook the Ground Beef

1. In a large skillet, heat over medium heat and add the ground beef, diced onion, and green bell pepper (if using).
2. Cook until the beef is browned and the vegetables are softened, about 5–7 minutes.
3. Add the minced garlic and cook for 1 more minute, stirring constantly.
4. Drain any excess grease and set the mixture aside.

3. Prepare the Casserole Mixture

1. In a large bowl, combine the uncooked rice, beef broth, cream of mushroom soup, milk, Worcestershire sauce, paprika, salt, and pepper.
2. Stir well to mix everything together evenly.

4. Assemble the Casserole

1. Transfer the cooked beef mixture into the prepared baking dish.
2. Pour the rice and broth mixture over the top, stirring gently to combine the ingredients.

5. Bake the Casserole

1. Cover the baking dish tightly with aluminum foil to retain moisture.
2. Bake in the preheated oven for 40–45 minutes, or until the rice is tender and the liquid has been absorbed.

6. Add the Cheese

1. Remove the foil and sprinkle the shredded cheddar cheese evenly over the casserole.
2. Bake uncovered for an additional 5–10 minutes, or until the cheese is melted and bubbly.

7. Garnish and Serve

1. Let the casserole cool for 5 minutes before serving.
2. Garnish with chopped fresh parsley for a pop of color and added freshness.
3. Serve warm and enjoy!

Tips for the Perfect Cheesy Hamburger Rice Casserole

• Choose the Right Rice: Long-grain white rice or brown rice works best. Avoid instant rice, as it may become mushy.
• Season Generously: Adjust the seasoning to taste before baking for maximum flavor.
• Use Fresh Ingredients: Fresh garlic, onion, and parsley elevate the dish.
• Don’t Skip the Cheese: High-quality cheddar cheese ensures a rich, melty topping.

Creative Variations

1. Add Vegetables

• Include mushrooms, zucchini, or frozen peas for extra nutrients and flavor.

2. Make It Spicy

• Add diced jalapeños or a pinch of cayenne pepper to the casserole mixture.

3. Swap the Meat

• Use ground turkey or chicken for a lighter version.

4. Dairy-Free Option

• Substitute the cream of mushroom soup with a dairy-free alternative and use plant-based cheese.

5. Top with Crunch

• Add crushed Ritz crackers or French-fried onions for a crispy topping.

Nutritional Information

Nutrient	Per Serving (Approx.)
Calories	~350
Protein	~22g
Fat	~15g
Carbohydrates	~30g
Fiber	~2g

Serving Suggestions

• With a Side Salad: Pair with a fresh green salad for a balanced meal.
• With Garlic Bread: Serve alongside warm, buttery garlic bread.
• For Potlucks: This casserole is a hit at gatherings and easy to transport.

Frequently Asked Questions

1. Can I make this casserole ahead of time?

Yes! Assemble the casserole up to 24 hours in advance. Cover and refrigerate, then bake as directed when ready.

2. How do I store leftovers?

Store leftover casserole in an airtight container in the refrigerator for up to 4 days.

3. Can I freeze the casserole?

Absolutely. Let the casserole cool completely, then wrap it tightly in foil or store it in a freezer-safe container for up to 3 months.

4. Can I use pre-cooked rice?

Yes, but reduce the baking time by about 10 minutes and use slightly less broth.

5. What if I don’t have cream of mushroom soup?

Substitute with cream of chicken soup or make your own by combining milk, broth, and flour.

6. How do I reheat leftovers?

Reheat in the oven at 350°F (175°C) for 15–20 minutes or in the microwave until warmed through.

Bring Comfort to Your Table

The Ultimate Cheesy Hamburger Rice Casserole is more than just a dish—it’s a comforting hug in a pan. With its creamy texture, gooey cheese, and hearty ingredients, it’s perfect for satisfying your cravings and bringing your family together.

Ready to make it? Gather your ingredients, preheat your oven, and enjoy the delicious simplicity of this comforting classic!

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