Description
Add a splash of holiday cheer to your celebration with Festive Grinch Punch, a vibrant green drink that’s as fun to make as it is to serve. Featuring lime sherbet, fruity punch, and fizzy soda, this festive punch is a surefire hit for kids and adults alike!
Ingredients
- 1 half-gallon lime sherbet
- 1 (2-liter) bottle Sprite (or any lemon-lime soda)
- 1 gallon Green Berry Rush Hawaiian Punch
- 1 (46 oz.) can pineapple juice
- Optional: Red sugar sprinkles for garnish
Instructions
- Prepare the Punch Bowl:
- In a large punch bowl, scoop the lime sherbet to create a frothy, colorful base.
- Add the Liquids:
- Pour half of the Sprite, Hawaiian Punch, and pineapple juice over the sherbet. Mix gently to combine, allowing the sherbet to partially dissolve for a creamy texture.
- Garnish the Glasses (Optional):
- Dip the rims of serving glasses in water, then press into red sugar sprinkles to add a festive touch.
- Serve:
- Ladle the punch into glasses and serve immediately.
- Refill as Needed:
- Repeat the process with the remaining ingredients as the punch runs low, maintaining the proportions for consistent flavor.
Notes
- For the best flavor, chill all the liquids before preparing the punch.
- Use a clear punch bowl to showcase the bright green color.
- Add holiday-themed ice cubes or garnishes like maraschino cherries for extra flair.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Drinks
- Method: No-cook
- Cuisine: American