Description
Golden, juicy chicken infused with garlic and Parmesan, paired with crispy roasted potatoes for the perfect one-pan dinner. Quick, flavorful, and sure to impress the whole family.
Ingredients
For the Chicken:
- 4 boneless, skinless chicken breasts (or thighs)
- 1 teaspoon Italian seasoning
- ½ teaspoon smoked paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon olive oil
For the Potatoes:
- 1.5 pounds baby Yukon Gold or red potatoes, halved
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- ⅓ cup Parmesan cheese, grated
- ½ teaspoon salt
- ¼ teaspoon black pepper
Optional Garnish:
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the Oven:
- Set your oven to 400°F (200°C). Line a large baking sheet with parchment paper or lightly grease it to prevent sticking.
- Prepare the Chicken:
- Pat the chicken dry with paper towels to help the seasoning stick.
- In a small bowl, mix the Italian seasoning, smoked paprika, salt, and pepper.
- Rub the chicken with olive oil and coat it evenly with the seasoning mixture.
- Season the Potatoes:
- In a large bowl, toss the halved potatoes with olive oil, minced garlic, Parmesan cheese, salt, and pepper. Ensure each piece is well-coated.
- Assemble on the Baking Sheet:
- Arrange the seasoned chicken on one side of the baking sheet.
- Spread the potatoes on the other side, ensuring they are in a single layer for even cooking.
- Bake:
- Roast in the preheated oven for 25-30 minutes, flipping the potatoes halfway through for even crisping.
- Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C).
- Finish with Cheese and Broil:
- In the last 5 minutes of baking, sprinkle additional Parmesan cheese over the chicken and potatoes.
- Broil briefly to achieve a golden, crispy crust.
- Garnish and Serve:
- Remove the baking sheet from the oven. Garnish with freshly chopped parsley for added freshness.
- Serve immediately and enjoy!
Notes
- Cut the potatoes into similar sizes to ensure even cooking.
- Freshly grated Parmesan and minced garlic enhance the flavor significantly.
- Add vegetables like zucchini or carrots to the baking sheet for a colorful twist.
- Leftovers can be stored in an airtight container for up to 3 days and reheated in the oven for the best texture.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American