Description
Elevate your appetizer game with Creamy Avocado Feta Spread, a luxurious blend of creamy avocados, tangy feta, and fresh ingredients like cherry tomatoes and red onion. Perfect as a dip or spread, this dish is quick to make, healthy, and bursting with flavor—ideal for any occasion.
Ingredients
Main Ingredients:
- 2 medium ripe avocados
- 4 oz (1 cup) crumbled feta
- 1 cup cherry tomatoes, chopped
- 1/4 cup red onion, finely diced
- 3 cloves garlic, minced
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
For Serving:
- Crackers, pita chips, or fresh veggies like cucumber and carrot sticks
Instructions
- Prepare the Avocados:
- Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
- Dice the avocados into medium chunks, ensuring they retain some texture.
- Combine Key Ingredients:
- Add the crumbled feta, chopped cherry tomatoes, diced red onion, and minced garlic to the bowl with the avocados.
- Gently toss the ingredients together, being careful not to mash the avocados too much.
- Season and Dress:
- Drizzle the mixture with olive oil and lemon juice.
- Sprinkle with salt and black pepper.
- Stir gently until the ingredients are evenly coated and combined.
- Chill for Flavor:
- Cover the bowl and refrigerate for 1 hour to allow the flavors to meld together.
- Serve and Enjoy:
- Transfer the spread to a serving bowl.
- Serve with crackers, pita chips, or fresh vegetables for dipping.
- Enjoy the creamy, tangy, and fresh flavors in every bite.
Notes
- Choose ripe avocados that yield slightly to pressure but aren’t overly soft.
- For a smoother texture, mash the avocados slightly more.
- Adjust the tanginess by adding more lemon juice or a splash of lime juice.
- Store leftovers in an airtight container with plastic wrap pressed against the surface to prevent browning. Consume within 24 hours.
- Add fresh herbs like parsley or cilantro for an extra burst of flavor, or red chili flakes for a spicy kick.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Appetizer, Snack
- Method: Mixing
- Cuisine: Mediterranean-Inspired