Description
This vibrant Blue Hawaii Mocktail brings tropical vibes to your glass with sweet pineapple juice, fizzy lemon-lime soda, and a splash of non-alcoholic blue curaçao syrup. It’s a colorful, refreshing drink that’s perfect for summer parties, poolside lounging, or anytime you crave an island escape—without the booze!
Ingredients
½ cup pineapple juice
½ cup lemon-lime soda (like Sprite or 7UP)
1 tablespoon blue curaçao syrup (non-alcoholic)
Ice
Maraschino cherry (for garnish)
Pineapple wedge (for garnish)
Instructions
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Fill a cocktail glass with ice.
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Pour the pineapple juice and lemon-lime soda into the glass.
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Slowly pour the blue curaçao syrup over the top to create a layered, ocean-like effect.
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Garnish with a maraschino cherry and a pineapple wedge.
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Serve immediately and enjoy your tropical mocktail.
Notes
Use crushed ice for a slushier effect.
To make it ahead, mix the pineapple juice and soda in a pitcher and add the syrup and garnish just before serving.
For an alcoholic version, substitute the syrup with blue curaçao liqueur.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: No-cook
- Cuisine: American, Tropical Fusion